Cotta is a hidden rooftop gem located on the sixth floor of Verve Shoplex in Mont Kiara, accessible through a unique entrance via the ground-floor mini market that leads to a cozy plant-filled sanctuary. This pet-friendly establishment is renowned for their house-made ricotta cheese, freshly prepared daily and featured in their signature open-faced sandwiches and ricotta toasts that have earned legendary status among regulars. Owner Ivan Chong has created more than just a cafe, combining exceptional hospitality with a commitment to sustainability through hydroponic vegetables grown on-site and retail offerings of premium organic products like truffle oil and balsamic vinegar. The thoughtfully curated menu showcases creative dishes like the acclaimed Chuck Mooris featuring twice-smoked Australian beef with chimichurri, alongside vegetarian options like the flavor-packed Tuscany toast. Beyond dining, Cotta promotes animal adoption and fitness workshops, creating a community hub that reflects their philanthropic values. With impeccable service, fresh ingredients, and a serene greenery-filled atmosphere, this cozy space serves as the perfect destination for leisurely brunches, intimate dinners, or productive work sessions.
