Dessert cafes in Mont Kiara are ideal for cakes, pastries, and sweet pairings.
Lachér Patisserie @ The MET specializes in high-quality pastries and cakes with meticulous attention to detail. The menu features flaky egg tarts, savory options like tuna avocado pastry, gochujang egg, truffle ham croissant, and spinach quiche. Sweet offerings include a variety of petit gateaux such as Valrhona Caraibe Hazelnut Praline, Classic Tiramisu, Pistachio Raspberry, Kochi Yuzu Tart, and Matcha Mont Blanc Tart with red bean. The beverage program includes carefully extracted coffee drinks with standout options like Dirty Latte, matcha latte, and rich hot chocolate. The patisserie provides reheating guidelines on receipts for takeaway items and displays texture level information on product labels. The interior features abundant natural lighting with thoughtfully arranged displays showcasing the pastries and desserts. Wait times average 20-40 minutes during weekend afternoons.
